I want to say something meaningful about all this horrifying news coming out of Boston, but I can't find the words. There's only so much sadness I can take in at a time, especially when it's on such a vast scale as the Marathon and a citywide manhunt. At some point I just need to… Continue reading Afternoon Adventure: Servant Life Tour at The Elms
Category: spring
Spring greening
Ah, spring! When a young lady's fancy turns to...plants?Yes, it is all plants, all the time around these parts. When Josh and I go for a walk, I coo over the tiny purple stars blooming in the myrtle. I envy the flocks of daffodils cheering up the still-drab grass. I tend lovingly to the starts… Continue reading Spring greening
Spring cleaning
It's getting to that point where things just feel blah. It's officially spring but not quite warm, the kids are either bonkers or asleep at school, and the crust for my first-ever tart puffs up like a balloon.Even food is less than inspiring. Josh made a big pot of white bean, kale, and sausage soup… Continue reading Spring cleaning
The wearing of the green
Almost all the seeds I planted a few weeks ago have sprouted, and my seed tray is now a veritable wonderland of tiny green sprouts and tendrils.While I love all the phases of the growing season (except perhaps pest control--haven't figured out a green way of combating aphids yet), this is definitely my favorite. I… Continue reading The wearing of the green
Starting seeds
Earlier this week, it was finally starting to feel like spring. The air lost some of its chill, birds chirped in the tree outside our dining room window, and the first crocuses poked up from neighborhood yards. Of course, this morning it's snowing, so we need a good dose of cheer to pick up our… Continue reading Starting seeds
Maple sugaring (II)
Last week I wrote about my family's maple sugaring tradition. Today I'll add an amendment: while we love most of the maple sugaring process (tapping trees, collecting sap, boiling it down in the evaporator), we have a hard time with one part: finishing the syrup.This is the part where the syrup has been boiled to… Continue reading Maple sugaring (II)
Maple sugaring
In our family, February and March are the maple syrup months. Temperatures dip to freezing at night and warm up during the day, so the sap runs easily from the trees. Evenings are spent out in the sugar shed, boiling sap down to golden syrup in a gas-heated evaporator. On weekends, we enjoy pancakes with… Continue reading Maple sugaring
Planning the garden
Today I taught my first session with a new group of students: little guys (to me, anyway), 4th - 6th graders. We talked about reading and books and the program we'll be starting tomorrow. The kids were fun, energetic, and so genuine. I always maintained that I could never teach anyone younger than 7th grade,… Continue reading Planning the garden