afternoon adventure, maple syrup, ohio

Plain Encounter

Last year, my parents bought 40 acres of forested land in Hiram, Ohio, so my dad can expand his maple sugaring operation. When I visited them last week, they were deep in the process of having the land surveyed so they can (fingers crossed) build a driveway and maybe, just maybe, a little house with… Continue reading Plain Encounter

activities, afternoon adventure, around the roman table, dining at downton, gardening, homesteading, maple syrup, mrs beeton's book of household management, settlement cookbook

Two years

Dear blog,Today you are older and hopefully wiser. (I'm not sure I am.) We've done quite a bit this past year...cooked from recipes from 1967, 1903, and the 1st century ADvisited Downton Abbey through Victorian and Edwardian recipesanalyzed nutrition, 1900-stylefallen in love with making ice creamcanned tomatoesgotten nostalgic with old family photosharvested from my kitchen… Continue reading Two years

activities, canning, family, history lesson, homesteading, maple syrup, ohio, spring, winter

Maple sugaring (II)

Last week I wrote about my family's maple sugaring tradition. Today I'll add an amendment: while we love most of the maple sugaring process (tapping trees, collecting sap, boiling it down in the evaporator), we have a hard time with one part: finishing the syrup.This is the part where the syrup has been boiled to… Continue reading Maple sugaring (II)