dining at downton

  • Afternoon Adventure: Highclere Castle

    AKA: That time we went to Downton Abbey. We saw all sorts of wonderful things on our honeymoon. The Churchill War Rooms, the Tower of London, Stonehenge, the Sherlock Holmes Museum, a play with Sîan Phillips…and yet, now that we’re… Continue reading

    Afternoon Adventure: Highclere Castle

  • Dining at Downton: Champagne julep

    There’s something I’ve been keeping under my hat for a while, and it’s time you knew: Josh and I are engaged! We’re thrilled, and despite all the chaos of starting a new school year, we couldn’t be happier. We’re also… Continue reading

  • Afternoon Adventure: Vanderbilt Mansion, Hyde Park

    About a month ago I met up with my parents in Hyde Park, New York, for a weekend of sight-seeing and poking around historic places (this is the order of the day with my family). After touring two painters’ homes… Continue reading

  • Two years

    Dear blog, Today you are older and hopefully wiser. (I’m not sure I am.) We’ve done quite a bit this past year… cooked from recipes from 1967, 1903, and the 1st century AD visited Downton Abbey through Victorian and Edwardian… Continue reading

  • Dining at Downton: Gilded crust (pain perdu)

    When I took French in middle school and high school, I particularly loved the words that had both literal and figurative meanings. “Petit chou,” you might call your sweetheart, meaning…”little cabbage.” “Pomme de terre” was on the list of grocery… Continue reading

  • Dining at Downton: Kedgeree

    Kedgeree is the very first dish served on Downton Abbey. Mrs. Patmore sends a steaming bowl up for breakfast, and with that we’re immersed in the sumptuous world of Edwardian cuisine. Brits still eat kedgeree today, and it’s one of… Continue reading

  • Dining at Downton: Flying Scotchman Cocktail

    I don’t know about you, but I’m still recovering from the season 3 finale of Downton Abbey. To be fair, I’d had some warning; my sister told me of Dan Stevens’ plans to leave the show long before that last… Continue reading

  • Dining at Downton: Irish stew

    I am known to get emotionally involved with fictional characters. When they fall in love, I swoon around the house. When they suffer heartbreak, I moan along with them. When they struggle to figure out what they really think about… Continue reading

  • Dining at Downton: Fried oysters

    How many of you watched the Season 3 premiere of Downton Abbey last night? We did, after some technical difficulties, and it was every bit as lavish and funny and swoony as we’d hoped. While a certain someone (cough Josh cough)… Continue reading

  • Dining at Downton: What to eat while watching Season 3

    I’m counting down the days until the premiere of Season 3 of Downton Abbey in the U.S. this Sunday night. I’ve been steadfast, refusing to watch uploaded episodes from the U.K. or to search down spoilers. And yesterday my excitement reached… Continue reading