hannah glasse

  • Apple pie

    Sometimes you get old recipes right the first time: you decipher the flowery language, you make the right substitutions, you determine the correct proportions. And sometimes, well, you don’t. This is a story of when I got it wrong. We… Continue reading

  • Colonial Cookbook: The Art of Cookery Made Plain and Easy

    Meet Mrs. Hannah Glasse. By day, she is a plain English housewife, struggling to scrape by in the mid-1700s. By night, however, she works on her revolutionary new idea: a cookbook designed for the masses of untrained servants working in… Continue reading

  • Spiced, stewed pears

    Thank you for all your wonderful comments on our news! It can be scary to put big announcements out into this void of the internet, so it meant a lot to read your good wishes. We’re knee-deep in fall over… Continue reading