adventure, history lesson, homesteading, lessons learned, winter

Staying warm

I flew back home to Ohio on Saturday night, and after staying up far too late talking with my parents, we discovered that the house had its own welcome-home present to offer: a broken furnace. Plus, Northeast Ohio was going through a cold snap...which meant the temperature could get down to a bracing 3 degrees… Continue reading Staying warm

books, britain, dining at downton, edwardians, honesty, mrs beeton's book of household management, potatoes, stew, television

Dining at Downton: Irish stew

I am known to get emotionally involved with fictional characters. When they fall in love, I swoon around the house. When they suffer heartbreak, I moan along with them. When they struggle to figure out what they really think about an important issue, my mind gets muddled and filled with conflicted emotions. When they die,… Continue reading Dining at Downton: Irish stew

books, childhood, history lesson, little house on the prairie, winter

Scarlet fever and other Little House stories

We're battening down the hatches here in Rhode Island: there's a blizzard on the way! Josh and I both have a snow day (it never gets old), and we're planning on waiting out the storm with movies, books, and cinnamon rolls fresh from the oven.Winter storms always make me think of Laura Ingalls Wilder's The Long… Continue reading Scarlet fever and other Little House stories

activities, adventure, family, honesty, rhode island, travel

Afternoon adventure: Blithewold Mansion & Gardens

One of my favorite ways to spend an afternoon (especially in the gloomy winter months) is visiting house museums. Typically these are grand old mansions that have been converted into museums for the public, like the mansions in Newport. Lissa and I grew up visiting 19th-century mansions, and we loved wandering the halls, admiring the… Continue reading Afternoon adventure: Blithewold Mansion & Gardens

baking, college, dessert, fruit, lessons learned, settlement cookbook

Short cake, with blueberry topping

Over the long weekend, my sister Lissa came to visit, and one afternoon we drove down to New Haven, CT, to visit our old college. We toured the British Art Gallery and I found time to wander around Yale's campus with my camera, snapping photos of old haunts and sun-drenched architecture.I don't know how many… Continue reading Short cake, with blueberry topping

american frugal housewife, health, history lesson, homesteading, medicine, oregon trail

Old-fashioned remedies for everyday illnesses

hyssopFor the past week I've been battling a stubborn cold, drinking gallons of tea and piling up the tissues like Typhoid Mary.* Apparently it's impossible to avoid being sick when you work with middle school children, and all the more impossible when those students like to hang out with the toddlers on their snack break.… Continue reading Old-fashioned remedies for everyday illnesses

britain, dining at downton, edwardians, fish, lessons learned, mrs beeton's book of household management, victorians

Dining at Downton: Fried oysters

How many of you watched the Season 3 premiere of Downton Abbey last night? We did, after some technical difficulties, and it was every bit as lavish and funny and swoony as we'd hoped. While a certain someone (cough Josh cough) kept inserting comments about one character's rumored departure from the show, I was on tenterhooks… Continue reading Dining at Downton: Fried oysters